Illinois HibachiBackyard hibachi in Arenzville, IL
Summers are short. Spend this one out back with a hot grill.
Check a date Call or text (888) 695-7955
A hibachi chef who comes to Arenzville
Same flat-top, same onion volcano, same fried rice as the restaurant. The difference in Arenzville is that it's your yard and nobody has to drive home. Out in Cass County, Arenzville books online like any other town.
Mail for Arenzville runs through 62611.
How much to budget in Arenzville
An Arenzville crowd of 18 adults and 2 children runs $1,050 on two proteins each, or $1,250 if everybody goes for three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
The setup at an Arenzville home
Farm properties and lake places near Arenzville work well. Put the grill on the drive or a level spot by the shed, not inside it.
Hosts in Arenzville ask
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
What's the going rate in Arenzville?
Two proteins: $55 a grown-up, $30 a kid under 12. Three proteins: $65 and $40. Food has to hit $500.
What if it storms in Arenzville?
An open garage or a tent with open sides keeps things going. Lightning means we wait, or we pick a new date with you.
What can people order?
Pick from chicken, steak, shrimp, scallops, salmon or vegetable tofu. Want filet? Add $5. Lobster tail? Add $10.
How long does the whole thing take?
Figure an hour and a half on the grill. Setup happens before you eat, and the chef wipes down the cooking spot before leaving.
Do I tip the chef?
If you want to. It isn't built into the price.
Also cooking around Arenzville
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