Illinois HibachiBreese hibachi catering, cooked at your place
Hibachi out back in Breese from $55 a head.
Check a date Call or text (888) 695-7955
Hibachi catering in Breese
Backyards in Breese come in every size. If a grill and a picnic table fit, the chef can work there. Breese and next-door Aviston and Germantown all fall inside the Illinois map.
Got a 62230 address? That's Breese, and you're in.
How much to budget in Breese
A Breese crowd of 8 adults and 5 children runs $590 on two proteins each, or $720 if everybody goes for three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
For a farmhouse or a place down a long gravel road near Breese, tell us what the drive is like. If a car can get there, the chef can cook there.
Questions from Breese hosts
What can people order?
Pick from chicken, steak, shrimp, scallops, salmon or vegetable tofu. Want filet? Add $5. Lobster tail? Add $10.
What if it storms in Breese?
An open garage or a tent with open sides keeps things going. Lightning means we wait, or we pick a new date with you.
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
How do I pay?
Zelle for the $50 deposit, due 72 hours before the party, and it comes off the bill. Cash or Zelle for the rest on the day. No cards.
How long does the whole thing take?
Figure an hour and a half on the grill. Setup happens before you eat, and the chef wipes down the cooking spot before leaving.
Is a city backyard big enough?
If a grill and a picnic table fit, it's big enough. Level ground or concrete about ten by ten is the whole requirement.
Near Breese
Just over the line from Breese: