A private hibachi chef for your Danville backyard
The grill comes to Danville. So does the chef. So does dinner.
Check a date Call or text (888) 695-7955



How it works in Danville
It's simple in Danville. Send the date, the address and a headcount. Everybody picks two proteins, three if they skipped lunch, and the chef cooks the whole thing outside. Town lot in Danville or a farmhouse past Tilton, the chef will make the drive.
Danville spans these ZIPs: 61832, 61834.
How much to budget in Danville
For 14 adults and 2 kids in Danville, figure $830 for the food. Adults are $55, kids under 12 are $30, before travel and tax.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
The setup at a Danville home
In Danville, a tent with open sides or an open garage keeps dinner going if a storm rolls through.
Good to know before you book
What if it storms in Danville?
An open garage or a tent with open sides keeps things going. Lightning means we wait, or we pick a new date with you.
When does the outdoor season run?
Usually April through October. Later than that, plan on a tent and dress warm.
Do I tip the chef?
If you want to. It isn't built into the price.
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
What can people order?
Pick from chicken, steak, shrimp, scallops, salmon or vegetable tofu. Want filet? Add $5. Lobster tail? Add $10.
Is there a travel fee to Danville?
$50 for the first 50 miles, then $1 a mile. The booking page shows the exact number for your Danville address.
Neighbors of Danville we serve
Right around Danville:
Illinois Hibachi