Illinois HibachiHibachi night in Fithian, right at home
Graduations, block parties, birthdays and Sunday cookouts.
Check a date Call or text (888) 695-7955
A hibachi chef who comes to Fithian
Illinois Hibachi puts a chef in your backyard in Fithian. The chef pulls up with the grill, the propane and the food, sets up out back and cooks for everybody right there. Fithian, Muncie, Ogden, Oakwood: all on the list.
Got a 61844 address? That's Fithian, and you're in.
Fithian pricing
A Fithian crowd of 18 adults and 5 children runs $1,140 on two proteins each, or $1,370 if everybody goes for three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
What your yard needs
Space is rarely the issue out by Fithian. Pick a flat stretch of lawn or gravel close to where people sit.
Questions from Fithian hosts
Is a city backyard big enough?
If a grill and a picnic table fit, it's big enough. Level ground or concrete about ten by ten is the whole requirement.
When does the outdoor season run?
Usually April through October. Later than that, plan on a tent and dress warm.
What if it storms in Fithian?
An open garage or a tent with open sides keeps things going. Lightning means we wait, or we pick a new date with you.
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
What can people order?
Pick from chicken, steak, shrimp, scallops, salmon or vegetable tofu. Want filet? Add $5. Lobster tail? Add $10.
What do you need from me?
A flat outdoor spot, tables, chairs, plates and forks. The chef handles the cooking end completely.
Also cooking around Fithian
Right around Fithian: