Illinois HibachiA private hibachi chef for your Franklin backyard
The grill comes to Franklin. So does the chef. So does dinner.
Check a date Call or text (888) 695-7955
How it works in Franklin
In Franklin, the grill can go on a patio, the driveway, a slab of concrete or right at the mouth of an open garage. Fried rice, vegetables and salad come with every dinner. Franklin, Woodson, Waverly, Murrayville: all on the list.
Mail for Franklin runs through 62638.
How much to budget in Franklin
For 12 adults in Franklin, figure $660 for the food at $55 a head, before travel and tax.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Setting up at your place
For a farmhouse or a place down a long gravel road near Franklin, tell us what the drive is like. If a car can get there, the chef can cook there.
Franklin hibachi FAQ
Can you do a block party in Franklin?
Yes, if the block is cleared for it. Large parties get a second chef and grill so everybody eats around the same time.
Who am I booking with?
US Hibachi takes the calls, texts and online bookings for Illinois Hibachi and lines up your chef.
When does the outdoor season run?
Usually April through October. Later than that, plan on a tent and dress warm.
What if it storms in Franklin?
An open garage or a tent with open sides keeps things going. Lightning means we wait, or we pick a new date with you.
How do I pay?
Zelle for the $50 deposit, due 72 hours before the party, and it comes off the bill. Cash or Zelle for the rest on the day. No cards.
What can people order?
Pick from chicken, steak, shrimp, scallops, salmon or vegetable tofu. Want filet? Add $5. Lobster tail? Add $10.
Neighbors of Franklin we serve
Just over the line from Franklin: