A private hibachi chef for your Piasa backyard
Show up, cook big, clean up. In your yard in Piasa.
Check a date Call or text (888) 695-7955



What we do for hosts in Piasa
In Piasa, the grill can go on a patio, the driveway, a slab of concrete or right at the mouth of an open garage. Fried rice, vegetables and salad come with every dinner. Piasa, Fidelity, Brighton, Medora: all on the list.
62079 is the Piasa ZIP, and it's on the map.
Piasa pricing
A Piasa crowd of 26 adults and 3 children runs $1,520 on two proteins each, or $1,810 if everybody goes for three.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Where the grill goes
For a farmhouse or a place down a long gravel road near Piasa, tell us what the drive is like. If a car can get there, the chef can cook there.
Questions from Piasa hosts
Is a city backyard big enough?
If a grill and a picnic table fit, it's big enough. Level ground or concrete about ten by ten is the whole requirement.
Can you do a block party in Piasa?
Yes, if the block is cleared for it. Large parties get a second chef and grill so everybody eats around the same time.
How long does the whole thing take?
Figure an hour and a half on the grill. Setup happens before you eat, and the chef wipes down the cooking spot before leaving.
What can people order?
Pick from chicken, steak, shrimp, scallops, salmon or vegetable tofu. Want filet? Add $5. Lobster tail? Add $10.
What if it storms in Piasa?
An open garage or a tent with open sides keeps things going. Lightning means we wait, or we pick a new date with you.
When does the outdoor season run?
Usually April through October. Later than that, plan on a tent and dress warm.
Also cooking around Piasa
Next door to Piasa, same deal:
Illinois Hibachi